About this Wine
A wine traditionally served to guests. The grapes are picked and are then left to wither on reed mats; the wine is made around 5 months later.
Serving suggestions: at the end of the meal, with slivers of aged cheese or biscuits and pastries.
Details Wine
- Vintage: 2010
- Denomination: DOC
- Vines: Grechett, Malvasia, Trebbiano
- Alcohol: 16%
- Size: 0,75l
- Service temperature 18/20°C
- Info: Contains Sulphites
Additional information
Colour: amber
Fragrance: complex with hints of acacia honey and spices, fig, pear
Flavour: soft, harmonious and persistent with hints of dried fruits, liquorice finish
Grapes: Malvasia, Grechetto
Fermentation and ageing: minimum 5 years in small oak caratelli